Soup du Jour – 10
Seasonally inspired soup of the day
Pittman Ranch Free Range Duck Chili – 14
Duck confit, seasonal vegetables, shredded cheese
Elderberry House Salad – 12
Kern farm field greens, seasonal vegetables, aged balsamic
House Baked Artisanal Bread – 8
Lemon and rosemary whipped butter
Elderberry Kettle Chips – 6
Fresh house made Yukon chips with garlic & herb aioli
Southern Fried Local Cauliflower – 14
Jimmy red corn, dill and garlic comeback sauce
Chef’s Selection of Artisanal Cheeses – 24
Seasonal fruit, nuts and local honey
Calvisius Traditional Prestige Caviar – 25
Sourdough blini, crème fraiche, winter chive
Catch of the Day – 35
Chef’s seasonal inspired seafood culinary delight
Brandt Beef Ribeye – 40
Twice baked potato, seasonal vegetables, red wine jus
Brandt Rib-Eye Smash Burger – 18
Pimentón béarnaise, red wine caramelized onion,
seasonal pickles, duck fat roasted potatoes
Wicked Harvest Cheese Cake – 10
topped with a seasonal fruit compote
Meyer Lemon Drop Crème Bruleé – 10
Local meyer lemon , lemon crisp,
citrus olive oil chantilly, maldon salt
Stay 2 consecutive nights and receive $50 resort credit for use throughout the property. Eligible weekdays and weekends until May 30, 2022.
Book NowStay 4 consecutive nights and receive 15% off your stay. Eligible weekdays and weekends until May 15, 2022. Blackout dates include 4/15-17.
Book NowPlan ahead and book for July now and get 10% off your stay. Offer ends April 30th for July stays only.
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