Soup du Jour – 14
seasonally inspired ingredients with bread
Kern Farm’s Salad – 16
seasonally inspired ingredients
Sage Arancini – 22
smoked gouda mornay, mustard greens, chive
Fried Calamari – 24
jalapeño crème, lemon, cilantro
Cheddar Burger – 24
pickled caramelized onion, cheddar cheese, shoe string fries
Philly Cheesesteak – 28
ribeye, cheddar, bell pepper, onion, shoe string fries
Sweet Potato Risotto – 28
rosemary, parmesan
Lobster Spaghetti – 35
leek, fennel, parmesan
Catch of the Day – 42
chef’s seasonal inspired seafood culinary delight
Beef Ribeye (12 oz) – 78
mustard greens, cipollini onion, jus
We use cookies to improve your experience on chateausureau.com and show personalised content, depending on your settings. See our Privacy Policy for more.