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Holidays & Happenings

  • Tasting Experiences & Events for the Senses

    Join us throughout the year as we host a collection of exciting events at the Elderberry House Restaurant. Experience unique and seasonal creations by our culinary team. Enjoy a journey of themes throughout the year, from monthly high teas, wine tastings, to our highly anticipated New Year’s Eve Gala and more. Some of our loveliest guests have made it a family tradition to attend our yearly events – moments like these warm our hearts.

  • Happy Hour At The Cellar Bar

    Happy Hour At The Cellar

    Date: Every Thursday
    Time: 5:00 pm – 9:00 pm

    Come meet your friends at The Cellar for our weekly Happy Hour every Thursday.

    Price: $10 Signature Cocktails, $10 House Wines
    50% Off Coquelicot/Rose and Son Wine Bottles

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  • High Tea

    High Tea

    Date: February 25, 2024
    Time: 11:30 am – 2:30 pm
    Price: $95 per guest (excludes tax & 22% service charge)
    Reservation Only

    Join us for Sunday High Tea featuring Artisan teas, elegant bites and sweets the last Sunday of every month.

    Click to Reserve
  • Grape wine in bottle

    Loire Valley Wine Tasting

    Date: March 23, 2024
    Time: 3:00 pm – 5:00 pm
    Price: $50 per guest (excludes tax & 20% service charge)
    Reservation Only

    Join our Sommelier Erica Ruiz for an exquisite Loire Valley wine tasting with petite bites.

    Click to Reserve
  • Easter Sunday Brunch

    Easter Sunday Brunch

    Date: March 31, 2024
    Time: 10:30 am, 11:00 am, 1:00 pm, 1:30 pm
    Price: $110 per guest (excludes tax & 22% service charge)
    Reservation Only

    Celebrate Easter Sunday with your family at The Elderberry House. We are offering a wonderful Tasting Menu Brunch.

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  • Bread and Pasta

    Bread/Pasta & Wine Cooking Class

    Date: April 21, 2024
    Time: Cooking Class 10:00 am – 1:00 pm  /  Lunch 1:00 pm – 2:00 pm
    Price: $250 per guest (excludes tax & 20% service charge)
    Reservation Only

    Learn how to make bread and pasta like a master Chef! Experience a unique culinary journey at The Elderberry House’s gourmet Brad, Pasta and Wine Class. Learn the art of bread and pasta making then we will explore wines with Erica Ruiz, resident Sommelier. The event includes a family-style lunch. Join us for an exciting day of cooking and indulging in a beautiful setting!

    Click to Reserve
  • Alsace Wine Tasting

    Alsace Wine Tasting

    Date: April 27, 2024
    Time: 3:00 pm – 5:00 pm
    Price: $50 per guest (excludes tax & 20% service charge)
    Reservation Only

    Join our Sommelier Erica Ruiz for an exquisite Alsace wine tasting with petite bites.

    Click to Reserve