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Events

Dining & Takeout

Monday - Sunday 5PM to 8:30PM

Kindly know our Patio is NOW OPEN for in-house Dining!
The Garden Terrace Patio will be open from 5pm to 8:30pm offering an a-la-carte menu.

We will be open for dining and takeout MONDAY through SUNDAY!
Please secure your Reservation by calling (559)683-6800.

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Gift Certificates


Our gift certificates are artfully created in the denomination of your choice, these special experiences are available for Château du Sureau, Spa Sureau, Erna’s Elderberry House Restaurant, 3-day Cooking Schools or Half-Day classes. 

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Weddings at The Estate

Your fairy tale starts here ...

Do we hear wedding bells in your future? 

Plan your Dream Wedding

Three-Day Cooking Classes

PENDING ... 2020 Fall Session

Join us for the Fall 3-day Cooking Class in Erna’s kitchen!  You will begin each day at 9am with instruction from the Chef and Team – 8-hours of instruction followed by lunch served at 1:00 pm then it’s back to the kitchen for the final preparations of evening’s dinner.  Upon your arrival in the morning Chef will provide crisp Chefs coats, daily menu, recipes and a briefing of the day.  The final day Cooking Class will conclude with a wine seminar taught by the Wine Director, Brandon Weseman.

Wednesday through Friday
Fall Session: November 4th, 5th and 6th

Tuition – $1,475 per person
Inclusive of three FULL days of hands-on cooking instruction, wine seminar, daily recipe books, lunch and dinner.

Optional ONE-DAY cooking class during the 2019 Fall session – $525 per person
inclusive of hands-on cooking instruction, wine seminar (if third day is selected), daily recipe book and lunch.

For more information about the Spring OR Fall 2020 session please contact
Special Events Director, Carina Stephens at (559) 683-6800 or events@chateausureau.com.

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