Amuse Bouche
Sea Urchin and Spring Peas
tartlet, sea urchin, pea écrasé
sea urchin panna cotta, chervil emulsion, peas
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Ahi Tuna
marinated tuna, radish, sorrel
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Kern Farm’s Weeds
cured egg yolk, ricotta, puffed amaranth
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Steelhead Trout
lemon thyme nage, snap peas, roe
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Black Truffle Tortellini
parmesan, asparagus, pickled mushroom
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Smoked Duck Breast
variations of strawberry, spring onion
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Strawberry Shortcake
angel food, strawberry consommé, goat’s milk yogurt
• • •
Six Course 155
Wine Pairing 95
**Please let us know of any dietary restrictions prior to making your reservation
*Please know at times the menu may change due to availability of our fresh, local products
*Kindly know a 22% service charge will be added to all bills.
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The weekend package includes elegant accommodations inclusive of all meals and transportation to and from the park. During a full-day guided experience in the park, participants will gain insight into the artistic creativity of Ansel Adams through a curated discussion and presentation of Adams’ fine print original photographs.
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